Restaurants

Five tables, one signature.

From the shade of the grove to the face of the old city; Turkish and world cuisine with a view of the Bosphorus.

World cuisine

Koru Restaurant

World cuisine, natural regional dishes and diet menus; events for up to 200 guests.

Breakfast to dinner

Kebabs and meat dishes

Kebabs and meat dishes of Turkish cuisine; seats 120.

Breakfast to dinner

Café · World cuisine

World cuisine by master chef Ahmet Yolcu and his team, with a Bosphorus view.

Turkish & world cuisine · Café

Restaurant and café on the Golden Horn, from breakfast to dinner.

Breakfast to dinner

Turkish & world cuisine · Seafood

On the terrace floor of the historic Liman Hanı by architect Vedat Tek, with views of Galata and the Bosphorus.